Smokey Paprika Greek Yogurt Dip

A creamy dip made with yogurt and smoked paprika, this is a great addition to your next party. The perfect companion to any chips or veggies!


  • 250g LYL Greek Style Natural Yogurt
  • 1 tablespoon Extra Virgin Olive Oil
  • 1 tablespoon fresh lime juice
  • 1 teaspoon honey
  • ½ teaspoon smoked paprika
  • ½ teaspoon ground cumin
  • ¼ teaspoon garlic powder
  • ¼ teaspoon salt


  1. Mix all the ingredients to a smooth blend.
  2. Chill & serve with a dusting of smoked paprika.

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