This Halloween, enjoy these scarily good BOOnana lollies. They’re delicious, healthy, and easy to make! Decorate your ghost and have fun getting creative.
Ingredients
2 bananas 6-8 quarters
6 oz Llaeth y Llan Yogurt
Toppings of Choice:
Raisins (eyes & mouth option)
Cheerios (mouth option)
Chocolate Chips (eyes option)
Edible eyes
Instructions
Freeze Bananas
1. One Banana will make 4 lollies:
2. Keeping the peel on cut your bananas in half (across the middle) and then cut each half lengthwise and insert a lolly stick into each piece and then repeat with the other banana half.
3. Peel your banana halves and place each quarter on parchment paper on a small pan or dish that will fit into your freezer.
4. Repeat with the other banana.
5. Place the parchment paper onto a dish or small pan and place into the freezer for 2-3 hours.
Yogurt Dip
1. Pour your yogurt into a tall glass (it makes dipping easier)
2. Dip 1 frozen banana lolly completely into your yogurt and shake off any excess.
3. Quickly sprinkle and add on your eyes and mouth.
4. Repeat steps 2 & 3 with the rest of your pops.
5. Place back into the freezer for 30 minutes to 1 hour to harden.
6. Serve that day or wrap each lolly in plastic wrap and store in a sealed container or bag.
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