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Kefir Yogurt: Vanilla

Contains 13 strains of live cultures*

Enjoy the perfect balance of creamy indulgence and gut-friendly goodness with our Vanilla Flavoured Kefir Yogurt. Made with pure milk and fermented using traditional kefir cultures like Bifidobacterium Lactis, Lactobacillus Acidophilus, and Lactobacillus Rhamnosus, this yogurt supports digestion and provides a natural source of probiotics. The subtle hint of vanilla adds a touch of sweetness to the smooth, tangy kefir base, making it an ideal snack on its own or paired with your favourite toppings. A deliciously healthy way to enjoy a treat at any time of the day.

13 Strains of Live Cultures*

Source of calcium

Natural Ingredients

Made with love

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Available in 350g Pot

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Ingredients

Yogurt (Milk), Vanilla Preparation 11% (water, concentrated grape juice, blossom honey (1 %), cornflour, natural flavourings, acidity regulator (lactic acid), Vanilla seeds, gelling agent (fruit pectin), Vanilla Extract), Kefir cultures*

*Includes: Bifidobacterium Lactis, Lactobacillus Acidophilous, Lactobacillus Rhamnosus.

Nutritional Information per 100g

Aspect Per 100g
Energy (KJ) 406
  (kcal) 97
Protein (g) 4.5
Carbohydrates (g) 9.8
  of which sugars (g) 7.5
Fat (g) 4.3
  of which saturates (g) 2.7
Dietary Fibre (g) n/a
Sodium (g) n/a
As Salt (g) 0.14
Calcium (mg) 160

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